Lloyd Hall
Lloyd Hall was born on June 20, 1894. See ranking, bio blurb, and everyone else born that day.
About Lloyd Hall
Lloyd Augustus Hall (June 20, 1894 – January 2, 1971) was an American chemist, who contributed to the science of food preservation. By the end of his career, Hall had amassed 59 United States patents, and a number of his inventions were also patented in other countries.